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First report of Pith Necrosis of tomato caused by Pseudomonas
mediterranea in Turkey
H. Basim1*, E. Basim2, S. Yilmaz1, and M.
Ilkucan1
1 University of Akdeniz, Faculty of Agriculture, Department of
Plant Protection, 07058, Antalya-TURKEY.
2 University of Akdeniz, Korkuteli Vocational School, Department
of Plant Production, 07800, Antalya-TURKEY.
*ebasim@yahoo.com
Accepted for publication 22/11/04
During winter and spring of 2001-2003, 83 greenhouse-grown tomato (Lycopersicon
esculentum) crops in Antalya and Mugla, in the Mediterranean and
Aegean regions of Turkey, were surveyed for pith necrosis. Bacteria were
consistently isolated on nutrient agar (NA) or King's Medium B (KB) from
the stems of tomato plants of the most commonly-grown cultivars (cvs.
Selin and Astona) showing brown water-soaked and dry pith necrosis
symptoms. Bacterial suspensions (50 µl, 108 cfu per ml) in sterile
distilled water, prepared from 24 h cultures, were injected into the
axils of the first true leaves of four-week-old tomato plants (cvs.
Selin and Astona, six plants of each cultivar per strain). A reference
strain of Pseudomonas mediterranea CFBP5404 (from France) and
sterile distilled water were used as positive and negative controls
respectively. After inoculation, plants were enclosed in polyethylene
bags for 3 days to maintain high humidity. Symptoms did not develop on
negative control plants but were observed after 14 days on plants
inoculated with bacteria (Fig. 1).
Figure 1: Brown water-soaked and dry pith necrosis of the
stem of tomato seedling inoculated with Pseudomonas mediterranea.
The pathogenic bacteria were aerobic,
produced smooth colonies on NA, were non-fluorescent on KB, oxidase
positive, did not produce levan, were non-pectolytic and reduced
nitrates to nitrites (Lelliot & Stead, 1987) as described for both P.
corrugata and P. mediterranea. In PCR using both type I
primers (PC5/1 and PC5/2) and type II primers (PC1/1 and PC1/2) (Catara et
al., 2002), 71 of the 83 bacteria isolated were identified as P.
corrugata by amplification of a 1100 bp DNA fragment, but 12 were
identified as P. mediterranea by amplification of a 600 bp DNA
fragment (Fig. 2) identical to that of the reference strain of P.
mediterranea CFBP5404.
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Figure 2: Amplification of 1100 bp and 600
bp DNA fragments of Pseudomonas corrugata and Pseudomonas
mediterranea by PCR using primers, PC5/1-PC5/2 and PC1/1-PC1/2,
respectively. M, 1, 2, 3, 4 and M2: 1 kb DNA marker, P corrugata
CFBP2431 (France), P. mediterranea CFBP5404 (France), P.
mediterranea KFM1 (Turkey), P. mediterranea SKA1 (Turkey)
and 100 bp DNA marker, respectively. |
Figure 3: Box-PCR analysis of Pseudomonas
corrugata and Pseudomonas mediterranea. M, 1, 2, 3, 4 and
M2: 1 kb DNA marker, P corrugata CFBP2431 (France), P.
mediterranea CFBP5404 (France), P. mediterranea KFM1
(Turkey), P. mediterranea SKA1 (Turkey) and 100 bp DNA
marker, respectively |
Identification as P. mediterranea was
also confirmed by comparing BOX-PCR profiles of the isolates to those of
the reference cultures of P. corrugata and P. mediterranea
(Fig. 3). Pith necrosis of tomatoes caused by P. corrugata and P.
fluorescens has been reported previously in Turkey (Demir, 1990;
Saygili et al., 2004). This is the first report of P.
mediterranea causing tomato pith necrosis in Turkey.
Acknowledgement
This research was funded by the Administration Unit of the Scientific
Researches and Projects of Akdeniz University.
References
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