BSPP at Fungus 100

BSPP was represented at "Fungus 100" in a joint stand with the John Innes Centre. "Fungus 100" was a conversazione held to mark the Centenary of the British Mycologi cal Society. It ran over three days (26-28th Sept) in the Old Hall of the Royal Horticul tural Society, with free admission to all members of the public. 125 exhibits were displayed, ranging from fungal fruits "in the flesh" and time lapse fungal development, through to diagnostics, cookery and fungal art.

The event was a credit to the considerable efforts of Dr Henry Tribe who had enticed along representatives from all disciplines associated with mycology. All-in-all it seemed that no aspect of the wonders of fungi was excluded. There was something to cater for all tastes ¾ how do you like your fungi . . . fried, steamed, grilled, baked . . . ?

The interests of both professional and amateur mycologists was covered and pathology, both plant and human, was central to many displays. The first day of the exhibition saw most exhibitors engrossed in the displays of their colleagues but such was the size of the event that many found it difficult to get to all of the other 124 stands. The enthusiasm of the visitors combined with that of the exhibitors also contributed to the inability to visit all the stands.

The second day of the exhibition was "A- level" day and sixth form students were guided toward those exhibits (including that of BSPP) which were of direct relevance to elements within their syllabuses. The high level of interest of professional bodies and learned societies in reaching out to schools was both surprising and gratifying. Areas and techniques recently covered within degree courses appear to be finding their way into the syllabus of GCSE and A-level courses.

The final day (Saturday) became family day with buggies and backpacks much in evidence. The age of the visitors may have reduced but their enthusiasm appeared increased as many of them entered into a new world of microscopes, insect killing fungi and plant pathogens.

One hundred BSPP handouts were distributed, along with membership applica tion forms. The bright new front cover design was attractive to young and old alike. As for how many new members will apply as a result of these - we should get at least one. Dr Peter Mills of HRI filled out the application form but was disconcerted to find that no proposer or seconder were required. (I think the membership secretary may have to keep tabs on this one).

The size of the event combined with the excitement of the exhibitors and the visitors made for a most enjoyable and rewarding experience for all. I believe that it was beneficial to the Society that we were represented there as it provided an excellent opportunity to reach out beyond those present at conferences and other BSPP events.

Paul Nicholson

John Innes Centre, Norwich

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